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American Chinese Herbal Medicine Chinese Herbal Medicine Raw Corrugated Seed 50g
【Nature and flavor】Salty in taste, neutral in nature.
 [return through meridians] Returns to the lung, stomach and liver meridians.
 [Effects] Eliminate phlegm and resolve blood stasis, soften and disperse lumps, reduce acid and relieve pain.
 [Indications] It is used for stubborn phlegm, sticky phlegm that is difficult to cough up, goiter, scrofula, abdominal masses, stomach pain and heartburn.
 【Medical records】
 "Rihuazi Materia Medica": "Burned and quenched in vinegar, taken as vinegar pills, it can cure all blood qi, cold qi, and ailments."
 "Daily Materia Medica": "It has the greatest effect in eliminating phlegm and can be used for all phlegm-related diseases."
 "Danxi's Heart Method": "It can eliminate blood clots and secondarily eliminate phlegm."
 "Compendium of Materia Medica": "Burning the meat to preserve its essence, grind it and apply it to children with tooth decay."
 "Yi Lin Ji Yao" says: "It can remove all phlegm accumulation, blood accumulation, gas lumps, break up tumors, and attack scrofula."
 "Ben Jing Feng Yuan" says: (Kui clam shell) together with turtle shell and horsefly, all have the same taste as the mother of malaria. If used alone in vinegar pills, they can eliminate phlegm in the stomach.

American Chinese Herbal Medicine Chinese Herbal Medicine Raw Corrugated Seed 50g

$2.99 Regular Price
$2.89Sale Price
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  • Delivery time:

    Regular delivery time to the continental United States is 3-5 business days, and regular delivery time to international destinations is 14-21 business days.

    About returns:
    Our Chinese herbal medicines are carefully selected by us, so in most cases, the quality can be guaranteed. Due to the special nature of Chinese herbal medicines, we do not accept returns. If you encounter special circumstances, please contact us for discussion.

    Delivery fee: Free shipping within the U.S. for purchases of all Chinese herbal medicines over $120.

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    Free shipping in the U.S. for purchases over $120

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    Precautions for making Chinese herbal medicine:

    1. The medicine jar must be cleaned

    When decocting Chinese medicine, the medicinal juice is concentrated due to evaporation of water, and a layer of medicinal scale often accumulates at the bottom and around the medicine pot. If the decocted medicine in the medicine pot is often changed, and the accumulated medicinal scale is not wiped off in time, the medicinal scale will dissolve when the new medicine is decocted, interfering with and reducing the efficacy of the medicine, and even delaying the treatment of the disease. Especially if highly toxic medicines or external medicines that cannot be eaten have been decocted before, it may cause poisoning.

    In addition, if the Chinese medicine is not cleaned immediately after each decoction, the scale at the bottom of the medicine pot will become thicker and thicker, and it will easily burn when the medicine is re-decocted, thus losing its efficacy.

    2. Whether to cover the medicine

    Generally speaking, in order to make Chinese medicine boil thoroughly, it is best to cover it. This is especially true for Chinese medicines containing volatile ingredients, such as mint, patchouli, and perilla leaves, and they should be boiled in a short time to prevent the active ingredients from volatilizing. For some expensive medicines, such as ginseng, deer antler, and wolfberry, the active ingredients should be fully released.

    Some Chinese herbal medicines are light in weight and large in size, such as Centella asiatica, Prunella vulgaris, White tongcao, Loofah, Corn hair, etc., so they should not be decocted with the lid on, otherwise they will often overflow from the pot. You can decoct with the lid on and stir at any time.

    3. Fry thoroughly and squeeze dry

    "Decoction thoroughly" means that the active ingredients of the medicine are fully released, which is the basic requirement for decoction. For medicines with tough texture and difficult to release active ingredients at once, only by decoction separately, decocting first, decocting for a long time, etc. can the medicine juice be thickened and the efficacy be fully exerted. Medicines with loose texture and light and fragrant nature do not need to be decocted for too long; but herbs with light texture and large body should be stirred frequently to facilitate decoction.

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